Chickenless Pasta Soup

IMG_20170927_092437_931Chickenless Pasta Soup

Serving Size

Serves two

Ingredients

6 Gardein Chickenless fillets, chopped

2 cups water

¼ heaping cup extra firm tofu, chopped very small

1 cup pasta, cooked

White Miso paste to taste

Directions

Microwave fillets for 25 seconds. Don’t worry if they are still cold. Set aside.

Next, in a deep bowl pour 2 cups of water, microwave for 1 min.

Gently mix in white MISO paste to taste, add chopped tofu, Chickenless fillets

and cooked leftover pasta.

Microwave for 2 more min.

Your “chicken” soup is ready.

 

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