Virgin Gluhwein
Cost: $3
Ingredients
- 4 cups tart cherry juice
- 2 cups pomegranate juice
- 1 large orange, sliced thick
- 5 cloves
- ½ tsp nutmeg
- 2 star anise
- 2 cardamom pods
- 1 cinnamon stick
- 2 tsp freshly sliced ginger
- 2 Tbsp brown sugar
Instructions
- In a medium pot, combine the juice with orange slices and all spices. Bring this mixture to a boil. Turn off the heat and stir the sugar when it starts to boil.
- Allow Gluhwein to sit on a stove for 30 min, covered. It will absorb the spices and flavors better.
- Serve warm and enjoy the holiday season!